2/6/26 AM NOTES

 Steady Euro breakfast, with 2 servers on it worked well. Sydney was cut once Mia arrived. 

Sydney left possibly an hour after being cut, with sidework and breaks it took longer than it should, I'll need to cut and let staff know they should be finishing up with a half hour or so. 

Mia and Zammy were the two on the floor, with Mia also checking in on the pool, so she had the back of Cocina as well. Mia wanted to take a quick 10 to get a bite to eat, it wasn't an ideal time, because we were starting to get tables, and the lunch rush was starting, but the way that Mia questions everything, it seemed easier to let her go. Zammy watched her tables while she was gone. 

When Mia came back we had a handful of tables, and there was a little miscommunication and knowing where everyone was. Mia kept on coming up to almost all tables, so it was unsure who had what tables, and so much so, I couldn't remember what section Mia was supposed to be in. I had to redirect Mia and ask where she is, she said she's in the back, and I said you seem to have so many tables in the back, she said it's because Zammy wasn't approaching them, and too many guests were waiting for service. I let her know if they both stayed in their sections, we would all be in a better place. She told me that's why sections don't work, and I said that's not true, we do sections every weekend. Mia definitely likes to make up her own rules, and she needs to reminded often that it's not her rules. 

The day went well though, and Zammy left right at 2:30, and Mia closed up. Mia had a few tables at the pool around 3 as well, and it something with the nicer weather on the weekend, we need to start scheduling for or keeping that closing server a little longer. 

La Cocina sales $2550